A canned food drive for the artsy type - The Los Angeles Times
Museum's Futurism Exhibit a Food Fight - The San Francisco Chronicle
NYC chefs go (a little) hungry to fight hunger - Reuters
New Cooking Channel Due Next Year - The Wall Street Journal
No Red Bull: School won't let kids buy it in local shops - The Sun U.K.
Ben Ali: He added spice to our lives- The Washington Post
Nice Gals Finish Last on 'Top Chef' - MSNBC
We'll take an automatic breakfast, hold the bacon - Asylum U.K.
Sydney's $1B Food Disposal - The Sydney Morning Herald
Tyler Florence + Sammy Hagar? - The San Francisco Chronicle
Jamie Oliver Puts America's Diet on a Diet - The New York Times
Strict new rules for organic goods - The Sydney Morning Herald
South India facing post-flood food shortages - AP
John Mariani names small-town chef one of America's best - WYFF
Food for Thought
CEO: Coke Didn't Make America Fat - The Wall Street Journal
Farmers: What Do You Think of Pollan's Ideas? - NPR
A Baker's Dozen of Kitchen Necessities - The Sacramento Bee
Just how important is the club sandwich to Marriott? - USA Today
Pumpkin, pumpkin and more pumpkin - The Los Angeles Times
The Search for Real Rye - The Atlantic
Rye bread curbs noon pangs - The Times of India
One cool (as ice cream) customer - The Washington Examiner
Chocolate Milk or Candy: This is a Choice? - The Los Angeles Times
Reclaiming British food - The Boston Globe
A Quiet End to Popsicle Season - The Atlantic
The Secrets of Chefs who Cook for the Needy - Philly.com
Farmers: What Do You Think of Pollan's Ideas? - NPR
A Baker's Dozen of Kitchen Necessities - The Sacramento Bee
Just how important is the club sandwich to Marriott? - USA Today
Pumpkin, pumpkin and more pumpkin - The Los Angeles Times
The Search for Real Rye - The Atlantic
Rye bread curbs noon pangs - The Times of India
One cool (as ice cream) customer - The Washington Examiner
Chocolate Milk or Candy: This is a Choice? - The Los Angeles Times
Reclaiming British food - The Boston Globe
A Quiet End to Popsicle Season - The Atlantic
The Secrets of Chefs who Cook for the Needy - Philly.com
Best of the Blogs
Life Gives You Lemons, Dream of Sorrento - Gherkins & Tomatoes
Ship of Fools? - Christopher Kimball Blog
Little Hands Behind - Tartelette
Saying Goodbye to My Kitchen - Pikelet & Pie
Goodbye Gourmet - Cooking with Amy
Real Food or Caloric Entertainment? - I Heart Farms
Some Help Please! - The Domestic Goddess
Tasting Report: Wines of Argentina - Drinkhacker
Has British Street Food Come of Age? - Word of Mouth
Top Chef Exit Interview: Episode 7 - Endless Simmer
A Real Tunnel of Love - Kitchen Gadget Girl Cooks
Ship of Fools? - Christopher Kimball Blog
Little Hands Behind - Tartelette
Saying Goodbye to My Kitchen - Pikelet & Pie
Goodbye Gourmet - Cooking with Amy
Real Food or Caloric Entertainment? - I Heart Farms
Some Help Please! - The Domestic Goddess
Tasting Report: Wines of Argentina - Drinkhacker
Has British Street Food Come of Age? - Word of Mouth
Top Chef Exit Interview: Episode 7 - Endless Simmer
A Real Tunnel of Love - Kitchen Gadget Girl Cooks
Wine and Spirits
France expects finest Bordeaux in 60 years - The Independent U.K.
Let kids drink now, avoid problems later - The Guardian U.K.
Orange Wine Edges Toward Mainstream - The New York Times
Merlot gets its groove back - The Miami Herald
2009 vintage looks to be cold and late - The Detroit News
Gridiron Grapes: Tailgating Beyond Beer - City Pulse
There's More to Spain than Rioja - The Village Voice
Greener Way to Drink Wine? From the Barrel - The New York Times
Backyard grape growers unite to make wine - CNN
Aussie Beer "Limit" More Like a Challenge - Digital City
Let kids drink now, avoid problems later - The Guardian U.K.
Orange Wine Edges Toward Mainstream - The New York Times
Merlot gets its groove back - The Miami Herald
2009 vintage looks to be cold and late - The Detroit News
Gridiron Grapes: Tailgating Beyond Beer - City Pulse
There's More to Spain than Rioja - The Village Voice
Greener Way to Drink Wine? From the Barrel - The New York Times
Backyard grape growers unite to make wine - CNN
Aussie Beer "Limit" More Like a Challenge - Digital City
The Business of Food
Paying to Keep Farms Open After Bank Fails - NPR
Good Eats: More restaurant, less market - The Sacramento Bee
Lower Inflation, Less Supermarket Growth - The Wall Street Journal
Spicy buffalo flavors stampede into new food products - USA Today
Costco and Tyson agree on E. Coli testing - The New York Times
Food retailing takes Maine family back home - Portland Press Herald
Good Eats: More restaurant, less market - The Sacramento Bee
Lower Inflation, Less Supermarket Growth - The Wall Street Journal
Spicy buffalo flavors stampede into new food products - USA Today
Costco and Tyson agree on E. Coli testing - The New York Times
Food retailing takes Maine family back home - Portland Press Herald
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